Firm And Medium Bodied Reds

Pinot Noir and Food Pairings

Pinot Noir has the ability to thrill the senses when paired with the right food. Generally grown in cooler regions, Pinot Noir is known for having a medium-body and being lighter on tannins than many ...
Zinfandel and Food Pairings

Zinfandel was first imported from Europe to the Golden State during the mid-19th century. It thrived and has since become a foundation of Californian viticulture.

Turley Wine Cellars are l...