Firm And Medium Bodied Reds

  • Pinot Noir and Food Pairings

    Pinot Noir has the ability to thrill the senses when paired with the right food. Generally grown in cooler regions, Pinot Noir is known for having a medium-body and being lighter on tannins than many ...

  • Zinfandel and Food Pairings

    Zinfandel was first imported from Europe to the Golden State during the mid-19th century. It thrived and has since become a foundation of Californian viticulture.

    Turley Wine Cellars are l...

World of Fine Wine & Krug Champagne Tasting

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