A New Era for CA Grands Crus
18 December 2019
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News
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Book review: Reinventing the Wheel: Milk, Microbes and the Fight for Real Cheese
12 December 2019Reviewed by Elin McCoy
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Limited edition prints: ‘In the Pink’ by Martin Fuller
11 December 2019To celebrate the 15th anniversary of The World of Fine Wine, we have a very exclusive invitation for our readers!
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Red & White: An Unquenchable Thirst for Wine by Oz Clarke
15 November 2019Reviewed by David Williams
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Legado’s London Debut
15 November 2019 -
Liquid Assets
15 November 2019Ella Lister looks into an uncertain future— not only for wine— before glancing back over the past few months in salerooms
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La Fête du Champagne: The old and the new
13 November 2019Jordan Mackay reports from his first experience of Daniel Johnnes and Peter Liem’s celebration of Champagne in New York City, an event that reflects t...
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The World of Fine Wine Announces the World's Best Wine Lists
16 October 2019The World’s Best Wine Lists in association with Gaggenau have been announced, with Restaurant Mosaic at The Orient, receiving the honor of Wine List o...
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Symposium: Almaviva at Hide
15 October 2019It’s a way of asserting authority over someone, said my neighbour, to tell them they’re using the wrong glass.
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THE END OF THE AGE OF INNOCENCE?
15 October 2019One of the most prominent commentators on natural wine, Alice Feiring, has grown increasingly uncomfortable with the direction the countervinicultural...
