Features

Is a Sip Worth a Thousand Words?

Is a Sip Worth a Thousand Words?

First published in Issue 21 2008

  • Monteverro, A Story of Wine and Passion

    Passion for the land and for wine, for stories rich in charm and entrepreneurial spirit. Hence Monteverro, a gem of 50 hectares on the Costa D’argento...

  • Falling for the Whole Show

    First published in Issue 44 2014



    What makes a wine hard to resist? Origin and vintage, maturity and bottle size, mood

  • Chalk Talk: The Geology of English Sparkling Wine

    First published in Issue 45 2014


    Margaret Rand explores the starkly opposing views of leading English sparkling-wine producers on...

  • Sommelière in New York

    First published in Issue 49 2015




    In the hours before dawn on a warm night last May, I walked out of El Celler de Can ...

  • 1996 Burgundy: Bottling it

    First published in Issue 46 2014



    Try as we might, we wine critics do occasionally get it wrong-much to the displeasure of ...

  • White Burgundy out of the Woods?

    First published in Issue 43 2014



    Almost a decade on from the shockingly sudden emergence of the problem, Jasper Morris MW ...