Is a Sip Worth a Thousand Words?

Is a Sip Worth a Thousand Words?

First published in Issue 21 2008

  • Masters of “minor wines”

    "Michel Bettane considers the future of wine criticism”.

  • Defining Variables

    Quality is a difficult concept to communicate without an elaborate philosophical discussion—what does it actually mean? Francis Percival hypothesizes…

  • Jet-Age Fizz

    I was visiting Ferrari on a recent week-long Italian Grand Tour of sparkling-wine regions, and Ruben Larentis, the winemaker and technical director, w...